Danish Blue

Danish Blue

tn-Danish-Blue-Cheese-Whole

Popular Blue Cheese from Denmark.

Danish Blue is full flavoured, rindless and the paste is milky white with very blue veins and a few irregularly distributed holes.

Danish Blue is sharp and salty and without qualification, consistently enjoyable.

Drink

Danish Blue is great with full-bodied reds such as:

  • Cabernet Sauvignon
  • St. Emilion
  • Sherry

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