Whisky Sour

Whiskey Sours are so easy to make, with just four ingredients:



3/4 oz. lemon juice
1/4 oz. sugar syrup
1 tsp powdered sugar
1 1/2 oz. bourbon or whisky


Plum Cocktail Shaker ($135)

Go to Horne.


Combine these ingredients and ice in a cocktail shaker.

Then strain into an ice-filled glass and garnish with a cherry and an orange slice.


Sugar syrup

Add 2 2/3 cups of sugar to 1 cup of hot water.

Bring it to a boil, and skim off anything that rises to the top.

Once the mixture is cool, you can put it in bottles and store it in a cool, dark place.

One response to “Whisky Sour

  1. Pingback: Whisky Business | AdeLADDIE·

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